Lunch/Dinner Archives - Nourish to Heal

Please, select the available week day

Cowboy Caviar
Fresh bean salad with Black beans, chickpeas, grilled corn, and fresh tomatoes, red & green peppers, red onions, with cilantro and mango-chipotle-lime vinaigrette and tofu chipotle cream on the side- ready to eat, dip, wrap, or sauté

$12.00

Add to cart
Chicken You Out
Roasted local, free range chicken salad tossed in creamy apple cider vinaigrette with maple walnuts, raisins, celery, grapes, poppy seeds, and red onions (apple cider vinaigrette on the side) in a 16oz container - ready to enjoy or add to your favorite salad or sandwich.

$15.00

Add to cart
Green Goddess Pasta
Green Goddess Pasta Salad with chives, mint, parsley, lemon, avocado, spring peas, asparagus, with brown rice pasta, and parmesan cheese (on the side) - delicious enjoyed cold or warm.

$13.00

Family Size Option

Add to cart
Verde Street Corn
Enjoy as a dip, in a wrap, over a salad, or straight. This dish is made with fresh grilled corn, fired roasted shishito peppers, tomatillos, avocado, red onion, cumin-cilantro vinaigrette, & toasted pepitas, with feta cheese on the side you will keep coming back for more!

$13.00

Add to cart
Kind of A Big Dill
Poached sustainable Scottish salmon with dill, yogurt, vegan mayo, celery, onion, carrots, and capers with pickled onions (on the side) in a 16oz container - ready to enjoy or add to your favorite salad or sandwich.

$15.00

Add to cart