Clean Plate Pop-Up Dinner – October

We are super excited to offer this 4 course dinner at Nourish to Heal open to the public. A Clean Plate Kitchen experience at Nourish to Heal with Anthony & Nicole.

There will be one seating and limited tickets available. Please let us know of any dietary restrictions. This is a set menu and will be gluten free with a fish, meat, and vegan option.

STARTER – AUTUMNAL HARVEST TRIO INCLUDING PUMPKIN HUMMUS, SWEET POTATO CROSTINI WITH GOAT CHEESE, PEAR, & THYME AND APPLE ROUNDS WITH CHEDDAR & BACON

SALAD – LACINATO KALE, ROASTED JEWEL YAMS, SHREDDED CARROTS, FETA, DRIED CRANBERRIES, CRISPY CHICKPEAS, APPLE CIDER VINAIGRETTE

ENTREE (Choose One)

-PEPITA CRUSTED DIJON SALMON SERVED WITH FRENCH ONION AND MUSHROOM RISOTTO & ROASTED ASPARAGUS

-SAGE AND APPLE ROASTED PORK CHOPS, SAUTÉED GREEN BEANS & WHIPPED BUTTERNUT SQUASH

-QUINOA STUFFED ACORN SQUASH DRIZZLED WITH MAPLE TAHINI SERVED WITH ROASTED BRUSSELS SPROUTS & CAULIFLOWER

DESSERT – MAPLE VANILLA POACHED PEARS WITH CINNAMON COCONUT WHIPPED CREAM & SPICED WALNUTS

Gratuity is not included and this event is BYOB

The event is Friday, October 18th, 2024 at 6:30pm at Nourish to Heal. Please choose Meat, Fish, or Vegan option when adding to cart. (When adding to cart, the event is only October 18th, regardless of date that you click on. Choose pickup when checking out (this is just a limitation of our ordering system). This is a full service, dine-in event. BYOB. Please send an email to nicole@nourishtoheal.com with any dietary restrictions or allergies. Let us know of any guests that will be joining you at your table.

Tickets are non-refundable or transferable. Final sale. Thank you for understanding. Limited seating available and cooking to order.