Roasted sustainable salmon with everything seasoning (sesame, poppy, garlic, onion) with honey dijon and served with grilled asparagus and roasted fingerling potatoes and roasted red beets
Roasted salmon with honey dijon glaze and everything seasoning (sesame, poppy, garlic, onion). Served with grilled asparagus, roasted fingerling potatoes and roasted red beets. Honey dijon sauce on side